I love Banana bread and this one is my all time favourite. So soft and rather cake like which completely appeals to my tastes. I hope you love it too.
Smash up two big banana’s and add to a stand mixer or you can use your hand mixer…
Add a TBS pure vanilla extract and mix with a paddle for about 2 minutes.
Add to that 3 eggs, 120ml veggie oil, 180g natural yoghurt ( I used greek ), 150 g brown or raw sugar ( I used brown cos I am naughty ), 2.5 tsp cinnamon, 1 tsp ground ginger, 1 tsp ground nutmeg and mix for another 2 minutes.
Add 400 grams self raising flour, 1 tsp baking powder, 1 tsp bicarb soda, 1/2 tsp salt mix for another couple of minutes until well beaten and light.
Bake 180C in a lined loaf pan until skewer comes out clean.
I used wholemeal flour with this one and added shredded coconut, chocolate chips, chopped dates and some honey. It was so delicious.